16 Benefits of Papaya fruit and leaves for the Health(part2)

  • Papain in papaya fruit can break down proteins into arginine

Papain can break down proteins into arginine. Arginine compound is one of the essential amino acids in normal conditions can not produce the body and obtained through foods such as eggs and yeast. However, if the enzyme papain pencerbaan proteins involved in the process, naturally some proteins can be converted into arginine. The process of formation of arginine with papain also affect the production of human growth hormone is popularly known as human growth hormone (HSG), because arginine is one laden mandatory in the formation of HGH. Well, here's what HGH helps increase muscle tone and reduce fat accumulation in the body. Other important information, laboratory tests showed arginine serves inhibit the growth of breast cancer cells.



  •  papain in papaya prevent various kinds of diseases

Papain can also break down foods containing protein compounds to form various amino acids that are autointoxicating or automatically removes unwanted substances formation due to incomplete digestion. High blood pressure, constipation, arthritis, epilepsy and diabetes are diseases that arise due process of digestion is not perfect. Papain is not always able to prevent it, but at least can minimize the negative effects that arise. What is clear papain digestion process can help bring better food.







  • Papain helps arrangement of amino acids

Papain helps arrangement of amino acids and help detoxify the body. In this way the immune system can be improved.

  • Papaya fruit can accelerate the digestion of carbohydrates and fats

Papaya can also speed up the digestion of carbohydrates and fats. The enzyme papain is able to break down the fibers of the meat, making meat more digestible. No wonder the papaya meat tenderizer is often used as ingredients, especially for the manufacture of cooking kebabs or stews.


to be continue...

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